Microregion guide
Caicedonia
카이세도니아
Coffee production in Caicedonia includes Potosi Estate Washed from Café Granja La Esperanza.
Place and growing environment
Café Granja La Esperanza grows coffee at 1570–1850 metres.
Recorded flavors
- 01Floral
- 02Red fruit
- 03White chocolate
Processing
Washed
Grown varieties
Colombia · Caturra · Castillo
Colombia
A composite cultivar combining selected lines to maintain genetic diversity for rust resistance.
- Lineage
- Derived from Caturra × Timor Hybrid 1343, with component lines changed through continued breeding.
- Growing conditions
- Selected for compact stature, productivity and adaptation to Colombian growing conditions.
Caturra
A compact Bourbon mutation discovered in Brazil.
- Lineage
- A single-gene mutation subsequently selected by IAC from 1937.
- Growing conditions
- Short internodes and closely spaced branches suit dense planting; susceptible to leaf rust.
- Traits
- Widely cultivated in Central America and used as a benchmark in variety trials.
Castillo
A composite cultivar developed by Cenicafé for Colombian growing conditions.
- Lineage
- Composed of selected lines descended from Caturra × Timor Hybrid CIFC 1343.
- Growing conditions
- Compact lines were evaluated across several Colombian coffee-growing regions.
- Traits
- Selected for rust resistance, productivity and large beans.
Lot details
Potosi Estate Washed
Café Granja La Esperanza
Caicedonia
- Variety · process
- Colombia · Caturra · CastilloWashed
- Tasting notes
- Floral · Red fruit · White chocolate
Sources
- Potosi Estate Washed(opens in a new tab)
Café Granja La Esperanza · Accessed