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Microregion guide

Inzá

인사

A Central Andean smallholder origin in Cauca, with harvest timing that can resemble neighbouring Huila.

Also known as: Inza · 인자

Place and growing environment

Rain is frequent or irregular; household processing combines with local collection and selection.

Recorded flavors

  • 01Blood orange
  • 02Red apple
  • 03Plum
  • 04Black tea
  • 05Cocoa

Processing

Washed · Rain-protected drying

Grown varieties

Caturra · Colombia · Castillo · Tabi · Bourbon · Gesha

Caturra

A compact Bourbon mutation discovered in Brazil.

Lineage
A single-gene mutation subsequently selected by IAC from 1937.
Growing conditions
Short internodes and closely spaced branches suit dense planting; susceptible to leaf rust.
Traits
Widely cultivated in Central America and used as a benchmark in variety trials.
Sources

Colombia

A composite cultivar combining selected lines to maintain genetic diversity for rust resistance.

Lineage
Derived from Caturra × Timor Hybrid 1343, with component lines changed through continued breeding.
Growing conditions
Selected for compact stature, productivity and adaptation to Colombian growing conditions.
Sources

Castillo

A composite cultivar developed by Cenicafé for Colombian growing conditions.

Lineage
Composed of selected lines descended from Caturra × Timor Hybrid CIFC 1343.
Growing conditions
Compact lines were evaluated across several Colombian coffee-growing regions.
Traits
Selected for rust resistance, productivity and large beans.
Sources

Tabi

A tall composite cultivar developed for farms traditionally growing Typica and Bourbon.

Lineage
Composed of selected progenies from Timor Hybrid crossed with Typica and with Bourbon.
Growing conditions
Evaluated under shade and full sun, using planting densities similar to Typica and Bourbon.
Traits
Selected for vigorous growth, large beans and rust resistance.
Sources

Bourbon

A traditional variety central to the ancestry of cultivated Arabica.

Lineage
Belongs to the Bourbon genetic group and underlies several compact varieties.
Growing conditions
Tall plants susceptible to leaf rust and coffee berry disease.
Traits
Strong high-altitude cup potential; fruit ripens relatively early.
Sources

Gesha

A name used for several genetically distinct coffee lineages originating in Ethiopia.

Lineage
Descendants of accession T2722 distributed in Panama form a distinct lineage.
Sources

Lot details

  1. Gesha del Pueblo

    Neyid Pillimue, Arnulfo Quintero & Yimi Tunubala

    El Carmen, Pergamino & Las Palmas farms, Inzá, Cauca, Colombia

    Sources
    Variety · process
    GeshaWashed
  2. Inzá El Tabor 8601

    Maria Cuchimba & Robinson Sancho

    El Tabor, Inzá, Cauca, Colombia

    Sources
    Variety · process
    Caturra · ColombiaWashed
    Tasting notes
    Brown sugar · Oatmeal cookie · Marzipan
  3. Finca La Colina Gesha

    Rafael Velasquéz & Andrés Martinez

    Inzá, Cauca, Colombia

    Sources
    Variety · process
    GeshaWashed
    Tasting notes
    Bergamot · Clementine · Lavender · Blueberries
Sources