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Microregion guide

Pitalito

피탈리토

A Huila coffee origin with producer lots from small family farms in the El Bombo community.

Explore connected microregions

  1. Microregion · PitalitoBruselas브루셀라스Coffee production in Bruselas includes Zarza Jhonatan Gasca Pink Bourbon Washed Plus from Jhonatan and Johan Gasca.Recorded flavors · Blood orange · Caramel · Cardamom

Place and growing environment

Farms occupy cool Andean highlands; El Bombo is a local coffee-growing area associated with Pitalito.

Recorded flavors

  • 01Unrefined sugar
  • 02Caramel
  • 03Pomelo
  • 04Dried orange

Processing

Washed · Covered sun drying

Grown varieties

Caturra · Laurina · Pacamara · Gesha · Pink Bourbon · Ombligon · Aji · Sidra · Bourbon Aji

Caturra

A compact Bourbon mutation discovered in Brazil.

Lineage
A single-gene mutation subsequently selected by IAC from 1937.
Growing conditions
Short internodes and closely spaced branches suit dense planting; susceptible to leaf rust.
Traits
Widely cultivated in Central America and used as a benchmark in variety trials.
Sources

Laurina

A natural Bourbon mutation originating on Réunion.

Lineage
Also named Bourbon Pointu.
Growing conditions
Short internodes produce a compact, conical tree form.
Traits
Lower caffeine content than Bourbon, with narrow seeds among its characteristics.
Sources

Pacamara

A large-bean variety developed by El Salvador's ISIC with high cup potential.

Lineage
Selected from Pacas × Maragogipe.
Growing conditions
Generally compact and susceptible to rust and Ojo de Gallo disease.
Traits
Very large seeds; traits continue to segregate between generations.
Sources

Gesha

A name used for several genetically distinct coffee lineages originating in Ethiopia.

Lineage
Descendants of accession T2722 distributed in Panama form a distinct lineage.
Sources

Pink Bourbon

A name for pink-fruited coffee; tested samples have included Ethiopian-derived genetic material.

Lineage
Café Imports' 2023 testing found both an unmixed sample and samples containing Bourbon or Catimor alongside it.
Sources

Ombligon

A coffee name used for material cultivated by Nestor and Adrian Lasso at El Diviso, Huila.

Traits
Named for the cherry's distinctive navel-like shape.
Sources

Sidra

Used in Ecuadorian specialty production for closely related Ethiopian-derived genetic material.

Lineage
Two Sidra morphotypes in the 2026 VINKA farm study belonged to the Core Ethiopia genetic group.
Traits
The study observed morphological variation rather than a single uniform line.
Sources

Lot details

  1. El Diviso Ombligon P11552

    Nestor Lasso

    Pitalito, Huila, Colombia · Harvest 2025

    Sources
    Variety · process
    OmbligonNatural
    Tasting notes
    Blackcurrant · Blueberry · Champagne · Gooseberry · Honey · Rum
  2. Buena Vista

    Franky Peña

    La Esmeralda, El Bombo, Pitalito, Huila, Colombia

    Sources
    Variety · process
    CaturraWashed
    Tasting notes
    Unrefined sugar · Pomelo · Dried orange
Sources