Origin guide
Indonesia
인도네시아
5 regions · 10 microregions
Growing regions
- Sumatra수마트라Explore 3 connected areasAn island of distinct highland origins including Gayo and Lintong. Coffee profiles vary with locality and the use of wet hulling.Cocoa · Tobacco · Heavy body
- Java자바Explore 1 connected areasEastern Ijen estate coffees coexist with experimental West Java lots, offering considerable processing and sensory diversity.Recorded flavors · Herbal · Floral · Fruity
- Sulawesi술라웨시Explore 1 connected areasArabica origins include Toraja, Enrekang, Mamasa and Gowa.Recorded flavors · Nutty · Spice · Brown sugar
- Flores플로레스Explore 2 connected areasA volcanic island origin including Bajawa, with coffees showing chocolate and floral notes.Chocolate · Floral · Woody
- Kintamani킨타마니A Balinese Arabica origin where traditional subak abian farmer groups participate in cultivation and processing, with washed coffees known for citrus-led flavors.Citrus · Brown sugar · Gentle fruit