Microregion guide
Lajas
라하스
Coffee-growing area of Lajas, Chota, Cajamarca, Peru.
Place and growing environment
Jorge Zamora produces coffee at La Piña Gesha Washed in Lajas, Chota, Cajamarca.
Recorded flavors
- 01Jasmine
- 02Yuzu
- 03Caramel
- 04Honey
- 05Chamomile
Processing
Washed
Grown varieties
Gesha
Gesha
A name used for several genetically distinct coffee lineages originating in Ethiopia.
- Lineage
- Descendants of accession T2722 distributed in Panama form a distinct lineage.
Lot details
- Variety · process
- GeshaWashed
- Tasting notes
- Jasmine · Yuzu · Caramel · Honey · Chamomile
Sources
- La Piña Gesha Washed(opens in a new tab)
엠아이커피 · Accessed