Coffee region guide
Eastern Province
동부주
Red Bourbon coffee is grown in Bujyujyu in Rwanda’s Eastern Province.
Also known as: Eastern Rwanda · 르완다 동부주
Place and growing environment
Bujyujyu Kagera coffee is grown at 1,500–1,800 metres.
Recorded flavors
- 01Grapefruit
- 02Honey
- 03Apple
- 04Chestnut
- 05Cinnamon
- 06Tree tomato
Processing
Washed
Grown varieties
Red Bourbon
Red Bourbon
Red-fruited forms of Bourbon.
- Growing conditions
- Grown at Kanyege in Rwanda's Nyamasheke and San Agustin in Guatemala's Antigua, among other origins.
Sources
- Rwanda Kagera Washed 1kg (2025)(opens in a new tab)
CoffeeSpell · Accessed
- Kagera — Eastern Province, Bujyujyu product specification(opens in a new tab)
CoffeeSpell · Accessed